Coco Choco Cashew Butter, But Better x Save Philippine Seas

A creamy blend of cashews, cacao, and coconut, made for slow mornings, messy spoons, and the kind of breakfast or snack that makes life feel better.

Coco Choco Cashew Butter is a limited edition But Better x Save Philippine Seas coral-boration that turns your everyday toast into something that is good for you and kinder to our seas. Made with cashews from Palawan, cacao, coconut, and sea salt from Mindoro, every jar tastes like a tropical chocolate escape in spreadable form.

Better for your toast. Better for our coast.

Every jar supports Save Philippine Seas and their work in shark conservation and environmental education, so each spoonful is a small step toward healthier oceans.

Perfect with:

• Toast, pancakes, and waffles
• Sliced fruits and smoothie bowls
• Overnight oats, chia pudding, and yogurt
• Straight from the jar when your imaginocean calls

Coco Choco Cashew Butter, but better for you and the seas.